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Effectiveness of Proline (B), Humic Acid (H), and Salinity (S) on the Vegetative Indicators and Chemical Properties of Wormwood Plants
Abstract : 81
View Article : 108
Thermal Modification of Wood: Mechanisms, Property Changes, and Industrial Applications – A Review
Abstract : 150
View Article : 90
The Effect of Adding Cinnamon, Rosemary, and Thyme Oils on the Chemical Properties of Minced Local Lamb Meat During Frozen Storage
Abstract : 89
View Article : 79
Bioecological Properties and Growing Technology of Capsella Bursa-Pastoris L. In Uzbekistan (IN THE CONDITIONS OF SYRDARYA REGION)
Abstract : 245
VIEW ARTICLE : 145
Manufacture of High-Protein, Micronutrient Breakfast Cereals With Local Raw Materials and Their Physical and Chemical Characteristics
Abstract : 67
View Article : 84
On the State of Research into Coordination Compounds of Amino Acids with Metal Ions
Abstract : 168
View Article : 169
Study the Synthesis and Produce Silver Nanoparticles and their Antibacterial Role (Subject Review)
Abstract : 282
View Article : 156
Advancements in Nanotechnology: Implications for Physics and Engineering
Abstract : 178
View Article : 150
Role of L-Carnitine and Herbal Methionine in Improving Meat Quality Traits and Economic Efficiency of Broiler Chicken Production
Abstract : 120
View Article : 106
Quantum Dot-Based Nanoparticles in Targeted Cancer Therapy: Advances in Medical Physics Applications
Abstract : 742
view article : 158
Investigation of the Effects of Nano-Particles in Targeted Radiation Therapy for Tumor Treatment
Abstract : 195
View Article : 118
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