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Assessment of Nutritional Strategies using Slow-Release Urea to Enhance Growth Efficiency in Arabi Lambs

DOI : 10.51699/ajbb.v2i7.1245
Marwah Th. G. Al-Ameri , Hanaa A. J. Al-Galbi , Amera K. Nasser
78-86
Abstract : 237
View Article : 101

Role of L-Carnitine and Herbal Methionine in Improving Meat Quality Traits and Economic Efficiency of Broiler Chicken Production

DOI : 10.51699/ajbb.v3i1.1902
Mohammed Hasib Mohamed , Diyar Jaafar Mohammed
1-8
Abstract : 98
View Article : 60

The Role of Plant Additives in Enhancing the Productive and Immune Performance of Ruminants: Article Review

DOI : 10.51699/ajbb.v2i8.1369
Sara hatem Abdullah
151-163
Abstract : 168
View Article : 138
1 - 3 of 3 items