MA’MURAXON, Atabayeva; QIZI, Mukhtoraliyeva Mukhlisa Dilshod. Biology of Legumes and their Importance. American Journal of Biology and Natural Sciences, [S. l.], v. 1, n. 10, p. 61–62, 2024. DOI: 10.51699/ajbns.v1i10.365. Disponível em: https://www.biojournals.us/index.php/AJBNS/article/view/365. Acesso em: 6 jun. 2026.