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Influence of Moringa Leaf Powder on Growth, And Blood Biochemistry in Growing Japanese Quails
Abstract : 174
View Article : 99
The Effect of Adding a Natural Mixture of Essential Oils (Consisting of Basil, Cumin, Bay, Lemon, Thyme, Sage, Tea and Thyme Oils) to the Diet on Productive Performance, Carcass Characteristics and Histological Composition of the Large Intestine in Broile
Abstract : 438
View Article : 100
Improving Broiler Chicks Immunological Efficiency and Performance Following Newcastle Vaccination
Abstract : 375
View Article : 103
Effects Synthetic and Herbal Lysine on Nutritional Value of Local Sesame Seed Meal, Productive Performance and Quality Characteristics of Eggs in Japanese Quail
Abstract : 165
View Article : 125
Emerging Technologies in Animal Nutrition and Their Impacts on Sustainability and Productivity: Article Review
Abstract : 808
View Article : 834
Comparative Effects of Phytoestrogen-Containing Preparations of the Kovrak (Ferula L.) Plant on the Clinical Indicators of Laying Hens
Abstract : 409
View Article : 108
Biosecurity Strategies in Poultry Farms and their Impact on Health and Production: A Review
Abstract : 1446
View Article : 233
The Effect of Phytoestrogens in Feed on Ovarian Activity and Fertilization Indicators in Animals
Abstract : 281
View Article : 127
Toxicological Assessment of Supplemental Zanthoxylum Acanthopodium Essential Oil in Rabbits: Evidence from Haemato-Biochemical and Histopathological Indices
Abstract : 10
View Article : 12
Organic Vs. Inorganic Mineral Supplements in Poultry: Availability and Physiological Effects: Subject Review
Abstract : 494
View Article : 786
Nutritional and Management Strategies to Improve Reproductive Performance in Sheep and Goats: A Review
Abstract : 597
View Article : 164
The Impact of Environmental Factors on the Genotype of African Catfish (Clarias Gariepinus): Molecular Bases and Economic Efficiency
Abstract : 26
View Article : 81
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