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Phytochemical Components and Antimicrobial Efficacy of Rosemary Plant (Rosmarinus Officinalis) Extract
Abstract : 628
View Article : 126
Effect of Salt Stress Levels and Spray Application of Salicylic Acid on The Quantitative Content of Phenolic Compounds and Flavonoids in Basil Leaves (Ocimum basilicum L) by HPLC
Abstract : 84
View Article : 45
In Vivo Study on the Role of Taraxacum Officinale in Modulating Paracetamol-Induced Hepatotoxicity
Abstract : 338
View Article : 132
Improving the Production of Phenolic and Flavonoid Compounds in Suspension Cell Cultures of the Plant Salvia compressa Endemic to Iraq Using Biostimulants
Abstract : 31
View Article : 28
The Efficacy of Β-Glucans Enzyme and Secondary Metabolites of the White Fungus (Agaricus Bisporus) as Inhibitory Agents for Lung Cancer Cells
Abstract : 206
View Article : 122
A Multidisciplinary Assessment of the Phytonutrient Potential and Antimicrobial Efficacy of Vicia faba Seed Lipids: Aligning Local Resources with Viksit Bharat
Abstract : 158
View Article : 96
An Innovative Method for Using Himalayan Alkaline Water to Enhance the Production of Bioactive Secondary Metabolites in Aloe Vera Barbadensis
Abstract : 118
view article : 135
Effect of Functional Yoghurt Fortified with Manuka Honey and Anulin on Liver and Kidney Function in Laboratory Rats
Abstract : 1327
View Article : 118
Study the Anti-Hyperlipidemia Effects of Ambrosia Maritime in Albino Female Rats and their Fetus
Abstract : 254
View Article : 156
Some Bioecological Characteristics and Cultivation Technology of Inula Helenium L
Abstract : 268
view article : 167
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