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Effect of Salt Stress Levels and Spray Application of Salicylic Acid on The Quantitative Content of Phenolic Compounds and Flavonoids in Basil Leaves (Ocimum basilicum L) by HPLC

DOI : 10.51699/ajbns.v3i6.2380
Hiba Jomaa Al-Fahdawi , Ghada Saad Salih
64-71
Abstract : 83
View Article : 45

Effect of Prolonging Daylight, Foliar Application of Salicylic Acid and Micronutrients on Inflorescence Characteristics and Leaf Anatomy of Gerbera jamesonii Plant Photoperiod Extension

DOI : 10.51699/ajbns.v3i7.2473
Marwah Moyassar Hamdoon , Ammar Omar Al-atrakchii , Asmaa Mohamad Adil
40-53
Abstract : 12
View Article : 12

Improving the Production of Phenolic and Flavonoid Compounds in Suspension Cell Cultures of the Plant Salvia compressa Endemic to Iraq Using Biostimulants

DOI : 10.51699/ajbns.v3i5.2362
Hasanain A. F. Dhmosh
238-249
Abstract : 29
View Article : 28

An Innovative Method for Using Himalayan Alkaline Water to Enhance the Production of Bioactive Secondary Metabolites in Aloe Vera Barbadensis

DOI : 10.51699/ajbns.v2i10.1531
Junaid H. Saeed , Hayder S. Muttaleb
23-29
Abstract : 117
view article : 133
1 - 4 of 4 items