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Bioecological Characteristics of Cuminum Cyminum L. under Introductory Conditions

DOI : 10.51699/ajbns.v2i4.870
Tursunova Saida Solexovna , Halimova Shoxina Eminjon qizi
41-45
Abstract : 263
View Article : 89

The Effect of Adding a Natural Mixture of Essential Oils (Consisting of Basil, Cumin, Bay, Lemon, Thyme, Sage, Tea and Thyme Oils) to the Diet on Productive Performance, Carcass Characteristics and Histological Composition of the Large Intestine in Broile

DOI : 10.51699/ajbns.v2i3.799
Ahmed Tareq Ahmed
230-240
Abstract : 419
View Article : 68

Ginger and its Medicinal Properties

DOI : 10.51699/ajbns.v2i12.1877
Zebo Satibaldiyeva Shuxratullayevna , Usmonov Najmiddin , Xamidillayev Ziyohiddin
339-345
Abstract : 240
View Article : 43
1 - 3 of 3 items