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Hydrochemical Assessment of Water Quality at the Uzunbulok Water Treatment Facility

DOI : 10.51699/ajbns.v3i3.2167
Alimardon Abjalov , Nargiza Eshmurodova , Mubarak Abdullayeva
133-141
Abstract : 140
View Article : 32

Integrative Assessment of Chemical-Sensory Interactions in Poultry Meat: Predictive Insights from Frozen Storage Dynamics at −18°C

DOI : 10.51699/ajbns.v2i8.1347
Ali Ahmed Khalaf , Zina Rashid Khirija Al-Badri , Zainab Hussein Kareem Al-Zubaidi
125-134
Abstract : 321
view article : 66

Assessment of Environmental Risks of Heavy Metals and their Role in Promoting Phytoplankton Growth in Tap Water

DOI : 10.51699/ajbns.v3i1.1924
Malath I. Yousif
76-85
Abstract : 170
view article : 60

Determination of Mixtures in Essential Oils in Laboratory Conditions (As Required By Df)

DOI : 10.51699/ajbns.v2i2.568
Mamadjanova M. , Zahiriddinov I. I , Abdulatifova O. N
66-69
Abstract : 328
View Article : 82

A Multidisciplinary Assessment of the Phytonutrient Potential and Antimicrobial Efficacy of Vicia faba Seed Lipids: Aligning Local Resources with Viksit Bharat

DOI : 10.51699/ajbns.v3i1.1969
Dr. Kamal Kant Patra , Piu Sasmal , Dr. Abha Kumari , Dr. Asha Mishra
225-236
Abstract : 133
View Article : 40
1 - 5 of 5 items