MOHAMMED, Ali Nadhim; OBAID, Ashwaq Kadhem; AL-SALAM, Heba A. Abd. Protective Effect of Alcoholic Extract and Nanoparticles Extract of Prickly Pear Fruit against Thioacetamide-Induced Nephrotoxicity. American Journal of Biomedicine and Pharmacy, [S. l.], v. 2, n. 5, p. 244–255, 2025. DOI: 10.51699/ajbp.v2i5.1043. Disponível em: https://www.biojournals.us/index.php/AJBP/article/view/1043. Acesso em: 6 jun. 2026.