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Evaluation of Bioactive Compounds and Antimicrobial Analysis of the Essential Oil From the Leaves of Sauropus androgynous in Rajasthan India
Abstract : 85
View Article : 99
Improving the Production of Phenolic and Flavonoid Compounds in Suspension Cell Cultures of the Plant Salvia compressa Endemic to Iraq Using Biostimulants
Abstract : 31
View Article : 28
The Effects of Gingerol on Lipid and Protein Profiles in Alloxan-Induced Diabetic Rats
Abstract : 218
view article : 105
A Multidisciplinary Assessment of the Phytonutrient Potential and Antimicrobial Efficacy of Vicia faba Seed Lipids: Aligning Local Resources with Viksit Bharat
Abstract : 158
View Article : 96
Green Synthesized Nanoparticles as a Novel Alternative Paradigm for the Therapeutic Management of Intracellular Protozoa
Abstract : 38
View Article : 37
Synthesis of Some New Mannich Bases Derivative from Pyrazyine and α-Amino Acid
Abstract : 305
View Article : 90
Adipokines and their Clinical Significance in Non-Alcoholic Fatty Liver Disease and Metabolic Disorders
Abstract : 426
View Article : 217
Molecular Identification of an Endophytic Fungus Isolated from *Hyssopus Officinalis
Abstract : 184
View Article : 121
Bioactive Compounds Isolated and Characterized from Ocimum Sanctum Leaves in Antidiabetic
Abstract : 85
View Article : 167
Effect of Growth Regulators and AgNO3 NPs on the Leaves Extract of Stevia rebaudiana in the Production of Bioactive Compounds in Vitro
Abstract : 66
View Article : 82
Adipokine Physiology and its Role in Female Obesity-Related Infertility
Abstract : 339
View Article : 118
Development, Branding, and Marketing Strategy of Mulberry Leaf Tea Products in Food Technology
Abstract : 263
View Article : 157
In Vitro and in Silico Evaluation of Allium sativum Extract as an Antimicrobial Strategy against Cariogenic Bacteria
Abstract : 148
View Article : 116
Characterization and Biosynthesis of Silver Nanoparticles by Clove Extract and its Application to Bacteria
Abstract : 399
View Article : 140
An Innovative Method for Using Himalayan Alkaline Water to Enhance the Production of Bioactive Secondary Metabolites in Aloe Vera Barbadensis
Abstract : 118
view article : 135
Phytochemical Composition and Antimicrobial Activity of Raphanus sativus, Brassica rapa, and Allium cepa: A Review Article
Abstract : 129
View Article : 96
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